Mr. Lwanga Sealys is a sous chef at Coconut Bay Beach Resort and Spa.
A dedicated, hardworking, flexible, self-motivated and dynamic individual who never backs down from a challenge. Sealys has been employed at Coconut Bay Beach Resort and Spa from December 19, 2009 as a cook, and with much dedication and hardwork, climbed the ladder of success and earned a spot on their management team in the capacity of sous chef.
A proud father of three, two young girls ages 13 and 4, and a young boy who is 5, Mr. Sealys, being the flexible all-rounder that he is, have worked in other capacities, giving 100 percent in whatever task that he is assigned to. He was first employed as an all-rounder at Mike Frozen Foods, a meat shop in Vieux-Fort.
His passion for new experiences and getting his feet wet led him at Icon Security Services where he served as a security officer for six years. After his tenure at Icon Services he worked as a janitor at St. Lucia Catering Service where shortly after he was promoted to the Cabin Services Department where he was responsible for delivering food to the different airline crews. After having spending four years there, he set sail at Coconut Bay and made a name for himself.
At Coconut Bay he received training in culinary arts, customer service and HACCP, applying it to his daily routine. With his willingness to learn new things, positive attitude and dedication to his work, he has earned the award for Employee of the Month and Employee of the Year.
As a true team player and leader, Mr. Sealys constantly assists in the training of new recruits and provides guidance and supports to the many culinary interns that C-Bay accommodate throughout the year. Mr. Sealys recently trained two students from the Micoud Secondary School for the SLHTA Culinary Schools Competition. Although they were not victorious, they were extremely grateful for the guidance and support that Mr. Sealys provided them during the few days they had to train.
In spite of his hectic schedule, Mr. Sealys still finds the time to cater for weddings and parties when at home. Mr. Sealys’ lifelong dream is to run his very own catering business. With his positive attitude and commitment, that dream will soon be a reality.
According to Napoleon Hill, whatever the mind can conceive and believe it can achieve.