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Anse La Raye seafood festival reopens this Friday

By Ministry of Tourism

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(PRESS RELEASE) — The Saint Lucia Tourism Authority (SLTA) and the Ministry of Tourism have collaborated to enhance the offering of the Anse La Raye seafood festival.

A six-week training course of 15 vendors and 30 vendors’ assistants in culinary creativity and food presentation is underway.

At the start of week four, the 45 trainees were given the opportunity to demonstrate their newly-acquired culinary skills at the site of the seafood festival.

Following the Lenten season, the festival will get underway on Friday, April 26, where the general public will have the opportunity to experience a burst of flavors.

This article was posted in its entirety as received by stlucianewsonline.com. This media house does not correct any spelling or grammatical error within press releases and commentaries. The views expressed therein are not necessarily those of stlucianewsonline.com, its sponsors or advertisers.

One comment

  1. Who would be dumb enough to drive to this craphole for a meal ? I don't care how many trainig courses they took. Yuck.


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